{"id":757,"date":"2004-05-05T21:52:35","date_gmt":"2004-05-05T21:52:35","guid":{"rendered":"http:\/\/fatsquirrel.org\/bologs\/vng\/start-agin\/"},"modified":"2004-05-05T21:52:35","modified_gmt":"2004-05-05T21:52:35","slug":"start-agin","status":"publish","type":"post","link":"https:\/\/fatsquirrel.org\/oldfartsalmanac\/start-agin\/","title":{"rendered":"Start agin"},"content":{"rendered":"

It’s been a while I know. But there are reasons. Firstly we didn’t have IP until very recently (it was hell).Secondly I have been through a very, very low period. There are many reasons for this that I don’t intend to go into but now we are in our new flat,things are beginning to look more normal.
\nThirdly, I have actually written stuff but it’s a bit depressing and, to be honest, scares me when I read it.<\/p>\n

So – starting afresh.<\/p>\n

Had a birthday and it passed very quickly (thank god); I was asleep by 7pm.The Absinth I rejected turned up in a plastic glass, shoved between our window bars (basement flat in New Cross remember) with the words “you cannot escape the green goblin” scrawled on the side in eyeliner. I still have it, and how thanful I am that my brain was together enough to reject it at the time- despite allowing a tequila first…<\/p>\n

BTW- there’s a mini supermarket along from New Cross station that sold me a tiramisu for 1.59 (UKP) that morning. Not only did this make a decent gift for the other Warmington slaves (a birthday tradition), but it was also one of the best Tiramisus I’ve ever tasted – second only to Tree’s, although in fairness hers was several orders of magnitude better…<\/p>\n

Loads of other stuff went on recently that have provoked an emotional response, but I’ll discuss them later:<\/p>\n